Fireside, named for the warm fire that greets you just before entering, is a postmodern American steakhouse, hinting at familiar foods while engaging a modernist edge that keeps the menu both approachable and sophisticated, transitioning with seasonal and inter-seasonal changes.

Menu items include all in-house aged crusted ribeye, meat pizzas, pulled brisket nachos, slow-braised short ribs. as well as a full bar with cocktails, beer, and wine. Fireside is under the Kashrus supervision of Rabbi Gruber. We’re open Sunday from 4:30 PM to 10:00 PM, and Monday through Thursday from 5:30 PM to 10:00 PM.

Please call (845) 517-3570 or send an email to [email protected] for reservations/more information.